Our host Catherine guided her guests through the process of making delicious no-knead bread last week in Brussels. Once the bread was done, they enjoyed it with Brussels specialties including cheese curds and radishes… and of course beer, purchased at Brasserie de la Senne. Check out the meal page here.
Thanks a million to Louis David Photography for these beautiful photos. Iria and Elsie put on a gourmet affair in Brussels with Spaghetti alle Vongole as the main event. All you have to do is take a peek at the pictures to see what an unforgettable evening this was.
A festive evening exploring wines from New Zealand, the south of France, Spain and Portugal, alongside a classic winter menu with some modern twists. Hosted by Evelyne and emily dawn. Thanks to Ina for the beautiful photos!